Kayi Kodubale | 180g
Kodubale is one of the most popular snacks from Karnataka. It is made using rice flour, coconut, ground roasted gram powder and deep fried. The soft dough is rolled like long cigars of ¼ inch pencil thick and then shaped like a bangle by pressing the ends to shape like little horns.
Traditionally prepared during Gowri-Ganesha and Krishna Janmasthami festivals, enjoy Adukale's Koduble anytime with a hot cup of tea or coffee or as an accompaniment with food.
Ingredients : Rice Bran Oil
It is good that you are not urging Palm oil for your products. But the refined rice
Bran oil is also not good. May I suggest that you should consider using cold pressed ground nut or sunflower oil . Thanks
.
The quality but receiving pcs than solid riings, earlier it was not so, I am a Senior citizen and Senior customer of Adukula from day one it started, Even when I was in usa i used to get Adukula products in Indian stores and enjoying the taste, there also no problem about broken pieces.
Kayi Kodubale | 180g
Excellent product!! My family loves it. Not too hard. Just right and so falvourful.