Kodubale is one of the most popular snacks from Karnataka. It is made using rice flour, coconut, ground roasted gram powder and deep fried. The s...
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One of the most popular snacks here at Adukale, we must have sold 1L+ packs so far! You just cannot go wrong with this one. The famous Maddur Vade/...
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Description Gojjavalakki/Gojju Avalakki (Kannada: gojju – tangy sauce made of tamarind, avalakki – flattened rice) is a snack that can be prepared...
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(180 Grams) Kodubale is one of the most popular snacks from Karnataka. Try this delicious version with onion!
Kodubale is one of the most popular snacks from Karnataka. Try this delicious variant with green chillies, coconut and a bunch of other spices!
A quintessentially Bangalorean delicacy. Peanuts, which are split, roasted to perfection covered in a mouthwatering spice mix which can be eaten an...
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Muruku is a savoury, crunchy Indian snack. The snack originated in South India, and its name derives from the Tamil word for "twisted", which refe...
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Muruku or Murukku is a savoury, crunchy Indian snack. The snack originated in South India, and its name derives from the Tamil word for "twisted",...
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Description A spice mix to prepare tasty Sambar Ingredients Bengal Gram Dal, Black Gram Dal, Red Chillies, Fenugreek, Copra, Asofoetida, Coriander,...
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Directions for Use Dry ground nut chutney powder, ideal for using with Dosa, Idly, Upma, Curd Rice or mix it with Plain Rice and Ghee Ingredients G...
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Description A spice mix to prepare puliyogare Ingredients Red Chillies, Copra, Till Seeds, Tamarind, Sugar, Turmeric, Fenugreek, Cumin, Black Peppe...
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Description A dry chutney powder Ideal for using with Dosa, Idly, Upma, Curd Rice or mix it with Plain Rice and Ghee or Groundnut Oil Ingredients ...
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Spicy, crunchy peanuts coated in chickpea flour (besan) and spices. Ideally served as a tea time snack.
Delicious doesn’t have to mean junk. Our products contain zero preservatives and zero bad fat!
Experience the taste of age-old recipes that have been passed down generation to generation.
If there is one thing that everyone who visits Bengaluru can agree upon, it is that breakfast is the most exciting time. As the Darshinis and Udupi restaurants open their doors in the wee hours of the morning, people flock...
Remember the famous #idligate debate that was all the rage on Twitter about two years ago? A debate was sparked when a professor from Britain called one of India’s favourite breakfast items ‘boring’. Netizens, including celebrities, came to the defence of the...
The crunchy, buttery goodness of the Murukku is something that every South Indian is familiar with. A festive staple and the best coffee-time snack, this delicious preparation has made its way into the hearts and homes of people across India....
