Kayi Kodubale | 180g
Kodubale is one of the most popular snacks from Karnataka. It is made using rice flour, coconut, ground roasted gram powder and deep fried. The soft dough is rolled like long cigars of ¼ inch pencil thick and then shaped like a bangle by pressing the ends to shape like little horns.
Traditionally prepared during Gowri-Ganesha and Krishna Janmasthami festivals, enjoy Adukale's Koduble anytime with a hot cup of tea or coffee or as an accompaniment with food.
Ingredients : Rice Bran Oil
Kayi Kodubale | 180g
I am regular buyer
Original taste in Gojjavalakki
Simply superb Onion kodbele
We loved this Kahi kodubale since the days we tasted it first. They were crisp as always and delicious too. We regularly buy them as they make a great complement to coffee.
The taste is good. But you get only broken kodubale in the packet.
Very tasty snack.