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A protein packed dosa mix of lentils and rice. Adai Dosa is one of the most popular, nutritious lentil crepe breakfast dishes from South India. This dish is easy to prepare, simple flavours yet very delicious and nutritious to eat. Adai Dosa is made of four healthy lentils like channa dal, moong dal, tur dal, and urad dal and spiced with red chillies.
Rice, Toor Dal, Bengal Gram Dal, Green Gram Dal, Rava, Black Gram Dal, Red Chillies, Salt, Asofoetida, and Vegetable Cooking Oil
1 pack makes about 15 dosas
This product has NO Preservatives, NO Additives, NO Cholesterol and NO TransFats