Rasam Powder | Premium Podi | Adukale - 200g Pack

Rs. 155.00
Description

Rasam or Saaru is a light/watery lentil based preparation which is a typically eaten during lunch or dinner

Ingredients

Coriander, Red Chillies, Fenugreek, Mustard, Black Pepper, Cumin, Turmeric, Curry Leaves, Asofoetida, and Vegetable Cooking Oil

Directions for Use
  • Cook 100 gms of Tur Dal in 500 ml of water with ½ tsp of Cooking Oil, a pinch of Turmeric and 2-3 finely cut medium sized tomatoes
  • Churn the cooked dal and tomatoes. Add 2 Tsp of Rasam Powder and allow to boil for 3-4 minutes
  • Add Salt, Tamarind Juice, and Jaggery to suit your taste. Boil for 2-3 minutes
  • Prepare a tempering of ½ tsp of Mustard, pinch of Asofoetida in 1 tsp of Ghee. Add it to the boiling Rasam
  • Before turning off the stove, garnish with curry leaves and finely chopped green coriander leaves
  • Serve hot

 

 

 

Customer Reviews

Based on 7 reviews
71%
(5)
29%
(2)
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J
Jayashri S N
Very very good

Very good in taste and quality

R
Rajani Kowshik Adisheshan
Superb quality

Not to sweet ornot to spicyjust right taste

A
Anuradha H S

Rasam Powder

S
Sreedhar MK
Rasam powder

Rasas powder is tasty and has good flavour! We have been using Adukale products for nearly 3 years. We have good experience of getting authentic Sankethi Rasam flavour.

S
Saranya Ramesh
Authentic taste...thanks

Awesome taste