Majjige Huli is a South Indian food prepared with milk curd. It typically includes vegetables in a buttermilk gravy.
Prepare flavourful Majjige Huli with Adukale's Majjige Huli Mix. It is traditionally eaten as an accompaniment with Puliyogare, Nucchina Unde or eaten with Hot Rice
Fried Gram, Mustard, Coriander, Bengal Gram Dal, Cumin, Pepper, Green Chillies, Ginger, Malic Acid, Turmeric, Asofoetida, Sugar, and Salt
This product has NO Preservatives, NO Additives, NO Cholesterol and NO TransFats