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Rasam or Saaru is a light/watery lentil based preparation which is a typically eaten during lunch or dinner
Coriander, Red Chillies, Fenugreek, Mustard, Black Pepper, Cumin, Turmeric, Curry Leaves, Asofoetida, and Vegetable Cooking Oil
This product has NO Preservatives, NO Additives, NO Cholesterol and NO TransFats